San Francisco (Marina District & Castro)

Le Marais Bakery opened in July 2011 in San Francisco. Since then, this family-owned bakery and bistro has been serving quality interpretations of classic French dishes and artisanal pastries made with the very best organic and local ingredients.


Le Marais Bakery Bistro is currently looking to hire baristas for their Marina and Castro locations, as well as at a forthcoming Tenderloin commissary location at 1138 Sutter. They offer training with speciality Verve coffee on La Marzocco espresso machines.


  • 2+ years of guest service experience

  • Latte art is not a necessity but a plus

  • Weekend availability


Salary is $15/Hour with wonderful tips throughout the day!